Dimensions: | |
Weight: | 90 (g) |
Information: | A buttery croissant topped with almond flakes |
Number of pieces per box: | 48 |
Number of boxes per pallet: | 64 |
Storage guidelines | Frozen & ready to bake |
Baking Instructions: | 14-16 mins @ 180-200°C |
Price: | On application |
Dimensions: | |
Weight: | 100 (g) |
Information: | Sweet pastry twisted through with cinnamon & crème patissiere |
Number of pieces per box: | 60 |
Number of boxes per pallet: | 70 |
Storage guidelines | Frozen & ready to bake |
Baking Instructions: | 18 mins @ 170°C |
Price: | On application |
Dimensions: | |
Weight: | 85 (g) |
Information: | A Danish classic oozing with cinnamon |
Number of pieces per box: | 48 |
Number of boxes per pallet: | 110 |
Storage guidelines | Frozen & ready to bake |
Baking Instructions: | 18 minutes @ 180°C |
Price: | On application |