Dimensions: | |
Weight: | 25/30 (g) |
Information: | A selection of bite sized sweet pastries filled with all the favourite varieties: butter croissant, pain au chocolat & pain aux raisins |
Number of pieces per box: | 120 |
Number of boxes per pallet: | 120 |
Storage guidelines | Frozen & ready to bake |
Baking Instructions: | 16-18 mins @ 170-175°C |
Price: | On application |
Dimensions: | |
Weight: | 80 (g) |
Information: | Buttery pastry filled with chocolate |
Number of pieces per box: | 60 |
Number of boxes per pallet: | 80 |
Storage guidelines | Frozen & ready to bake |
Baking Instructions: | 15 mins @ 170°C |
Price: | On application |
Dimensions: | |
Weight: | 120 (g) |
Information: | Sweet pastry filled with raisins & crème patissiere |
Number of pieces per box: | 40 |
Number of boxes per pallet: | 70 |
Storage guidelines | Frozen & ready to bake |
Baking Instructions: | 15 mins @ 170°C |
Price: | On application |