
Dimensions: | |
Weight: | 95 (g) |
Information: | Sweet, flaky plaited Danish pastry with whole pecans & maple syrup |
Number of pieces per box: | 48 |
Number of boxes per pallet: | 110 |
Storage guidelines | Frozen & ready to bake |
Baking Instructions: | 18 minutes @ 180°C |
Price: | On application |
Dimensions: | |
Weight: | 120 (g) |
Information: | Sweet, buttery pastry filled with chocolate chips and crème patissiere |
Number of pieces per box: | 60 |
Number of boxes per pallet: | 70 |
Storage guidelines | Frozen & ready to bake |
Baking Instructions: | 18 mins @ 170°C |
Price: | On application |
Dimensions: | |
Weight: | 40 (g) |
Information: | A mini selection of authentic Danish pastries; vanilla crown, raspberry crown, apple crown, maple and pecan plait & cinnamon whirl |
Number of pieces per box: | 120 |
Number of boxes per pallet: | 110 |
Storage guidelines | Frozen & ready to bake |
Baking Instructions: | 14 – 15 minutes @ 180°C |
Price: | On application |